Photography and Travel Blog

Author: Maggie Page 1 of 34

Cambodia

Cambodia is very flat and we drive for miles past identical scenery. Brown fields which will grow rice in the wet season, scrawny cattle and very basic homes.

Most people here are farmers and very poor. Although the Khmer Rouge were defeated by Vietnamese troops in 1978 the actual war did not finish until 1998 with the death of Pol Pot. At that time people had nothing and have had to rebuild from scratch ( more on that later…) There is ribbon development pretty much the whole way along the roadside, but of simple shacks where people sleep (mainly in hammocks) as well as work.

Five hours after crossing the border we approach the capital Phnom Penh. Skyscrapers appear and smart buildings. This is in stark contrast to everything we have seen and comes as a shock and we shall learn more about this from our guide. A quick freshen up and then a sunset cyclo tour of the capital city.

First stop is Wat Phnom – a Buddhist pagoda built on a man made hill. It houses four Buddhist statues found inside a floating cedar tree by the lady Penh and built by her. Phnom means mountain, hence the capital city name of Phnom Penh. In front of the temple is a giant clock some 20 metres wide.

We cycle past Independence Monument which is surrounded by fountains.

This marks the eastern end of the memorial park where people exercise, play games, relax and drive around in smart cars.

There is great wealth here in stark contrast to the poverty everywhere else in the country. To the west of the Independence Monument is a statue of former King Norodem Sihanouk, built in 2013 at a cost of US$1.2 million.

We cycle past the Palace. Our guide tells us that it has floors made of solid silver, whilst opposite the palace, street stalls sell piles of crispy insects to eat. This is now a local delicacy, and came about as a result of the war where people were so hungry that in desperation they took to eating insects.

Our guide says he cannot say too much in public but all the development is foreign investment and mainly from China. They have elections but they have had the same Prime Minister for nearly 40 years and he has now been succeeded by his son. In the last elections there were 18 parties but over 90% of the votes went to the Cambodian Peoples Party… Make of that what you will. To date only five members of the Khmer Rouge have been prosecuted for their crimes. Many government offices are now held by ex Khmer Rouge members. We are told that people are not happy with the political situation. They can neither forgive nor forget… but if they do not want more conflict they must accept. And accept they do with huge grace and dignity. They are the warmest and friendliest people we have met and with a determination to re-build their lives and look to the future.

Today will be traumatic. We shall visit Choeung Ek Genocide Centre, which was one of the mass killing fields (to date 363 such sites have been identified). I can understand people not wanting to visit, but personally I could not come to Cambodia and not face the truth of what happened here. This recent history has defined the country as it is today. Of course, it will be difficult and upsetting, but I think if I want to understand the people and the country it is a story that needs to be heard.

So briefly what happened? The Khmer Rouge seized power on 17 April 1975 and their rule of terror lasted until 7 January 1979, when they were overthrown by the Vietnamese. (NB The war continued until 1998 when Pol Pot was killed). That is just 3 years, 8 months and 20 days. In that short time it is estimated 1.5 million died from execution and up to a further million died from disease and starvation. The total population of Cambodia at that time was only 7 million so roughly 30% of the population died. The Khmer Rouge swept into Phnom Penh and were greeted by happy and cheering crowds who believed that this would give them a better future.

They were lied to. Within 3 hours the killing had started. Everyone was told to leave the city and that they could return in 3 days when any dissidents and terrorists had been cleared. They never returned but were made to work in the rice fields. 1975 was declared “Year Zero”. Any signs of capitalism were abolished. No currency, schools, religion, businesses. All clothes had to be died black. Anyone who appeared to be an intellectual e.g wore glasses, soft hands or spoke a foreign language was executed. As well as any political opponents. Our guide tells us that his mother only had two cups of rice porridge a day and that there was so little rice you could count the grains. Everybody is working in the fields and growing rice. Why so little to eat? The majority is believed to have been exported to China. The Khmer Rouge were largely funded by China (over 90% of foreign aid received at that time).

Today Choeung Ek is a memorial, marked by a Buddhist stupa.

It has acrylic sides and contains over 5000 human skulls. It is a very powerful tribute to the dead.

From 1995 to 2007, the Documentation Center of Cambodia has set about the difficult – and often disheartening – task of mapping the Cambodian killing fields. Through interviews and physical exploration, DC-Cam identified  19,733 mass burial pits, 196 prisons that operated during the Democratic Kampuchea (DK) period, and 81 memorials constructed by survivors of the DK regime. Many of those sites contain – or once contained – the remains of thousands of victims, and they are located throughout 170 Cambodian districts and almost all of Cambodia’s provinces. 

Documentation Centre of cambodia

We walk around the sites of the mass graves. It is estimated that there are probably about 20000 bodies here and so far 8895 bodies have been exhumed. Many graves remain undisturbed. Loud music was played whilst the executions took place to hide the sound of people being bludgeoned to death.

Other mass graves are fenced off and plaques give the horrific details…

The hardest to see (for me as a mother) was the tree below. The reasoning for killing children was that if you kill the top of a tree the roots will re-grow so better to kill all the family so no-one can seek revenge.

After heavy rain clothing and human remains are still being washed to the surface.

We sit under a tree and try to assimilate what we have seen. There are many questions from us for our guide and he tells us of the horrors experienced by his family.

We drive back into Phnom Penh and stop at Tuol Sleng Genocide Museum, which is the memorial site of the S-21 interrogation and detention centre of the Khmer Rouge regime. It was originally a secondary school and blackboards are still on the walls.

Razor wire covers the front of the building. The security rules would be impossible to obey.

The interrogation rooms are grim and you can still see blood on the walls, floor and ceilings.

There were large rooms where many prisoners were shackled together. There were also isolation cells, which were tiny. The one below was occupied by Chum Mey, one of only 12 known survivors (18,o63 died here).

Chum Mey is now 94 and has written an account of his experiences, with all proceeds going to a victim support charity. I bought a copy from him and have now had a chance to read it. He is a remarkable man and has suffered unimaginable hardship.

Many of the old classrooms are now dedicated to the victims and contain thousands of photographs of them. Yet again the pictures speak volumes. I found this very emotional and over-whelming.

I leave you with the monument dedicated to all that died here.

We return to our hotel for a quiet afternoon to collect our thoughts. However Paul’s ears are still giving him trouble so we set off to a private clinic a short walk away. Here we are treated very professionally, ushered into a GP who is very thorough but recommends that Paul goes to the ENT Hospital. We are expecting a large bill but it is just $25. We take a tuk-tuk to the hospital, which is incredibly busy. We think that we shall be here a while, but could not be more wrong. We go to a counter give name, age, phone number and pay $10. We are shown into a room with about 10 doctors, lots of nurses, patients and sophisticated equipment. A doctor looks at Paul’s ears, says there is some wax to remove before he can test his hearing. We go back to the counter, pay another $5 and return to the same room where two nurses use an optic probe to look at the ear and then to carefully suction out any wax. Everything is displayed on a TV screen. Impressive. And also solves Paul’s hearing issue. A pretty good result for $15 and we have been there less than 30 minutes. They could teach the NHS a thing or two….

We need something to lift our spirits. What could be better than a Cambodian Kick Boxing Fight. A group of us think it will be fun and we set off across town in tuktuks. The roads are very busy and huge markets line the streets.

Our tuktuk driver is a lady and is great at multi-tasking. Not only can she negotiate the traffic, but she buys a mango and peels it whilst driving along. Good job!

We arrive at the ring. It does not seem overly busy and we are shown to ringside seats. Literally behind the judge. I am now questioning whether wearing a white shirt was wise….The matches are being televised, there are commentators behind us and big screens showing adverts.

The fighting is fast and furious. It is very skilful and I found it much more enjoyable than a conventional boxing match.

Some of our group feel the need to pose with one of the winners.

We leave the dark history of Phnom Penh behind us and can enjoy another early start and the best part of an 8 hour journey to Siem Reap. Lunch is at a lakeside restaurant. It’s a pretty location and I imagine even more so in the wet season when the lake water is deeper.

There is no doubt that we are packing a lot into this holiday but there is precious little downtime. We check-in at 16.00 and meet again for an orientation tour. We get our bearings and head for The Round Grill which Puna has recommended. It is a modern restaurant with air-conditioning and Puna tells us the food is excellent. We settle down into comfortable chairs at our table and order cocktails. We are looking forward to a quiet evening together away from the group. Sometimes you just want your own space and some of the group are quite loud. So how delighted are we when 8 of our group walk through the door? They invite us to join them. We politely decline.

Early mornings are wearing a bit thin and we have to leave at 04.30 to watch the sunrise over Angkor Wat. First we stop at the ticket office and have photos taken to go on the ticket. Then we walk in pitch darkness for about twenty minutes over the uneven sandstone path to Angkor Wat. We sit on the grass by some water where we are told we will get a great view and the reflection of the temple in the water. It is totally dark and there are too many people. They are all flashing torches and mobile phone lights around in the futile effort to see something. We seem to be surrounded by smokers and giggly teenagers. Frankly it is a pretty unpleasant experience. After a very unpleasant and uncomfortable 90 minutes in the dark we move. Now there is an inkling of daylight and pretty much everywhere else looks less crowded.

As the sky lightens I think I shall try out a test shot with the camera. It does not appear to be working and that would be because the battery is still in the charger in the room. Bother! At least I have the phone.

The photos are never going to be great as the sun is directly behind the temple. From a photographer’s point of view it would have been far better to come in the afternoon, although it would be very hot. Angkor Wat would have the sun shining on it and we could have been awed by seeing its grandeur as we walked across the 200 metre wide moat on the old sandstone causeway. Our guide tells us not to enter the temple until we have all met up after breakfast. We are close to the entrance and a security man tells us the temple is now open and we can go in. We do not hesitate. We can get a quick glimpse before the crowds arrive. Hurrah!

We gather after breakfast and are given a briefing about the temple. It took 37 years to build and involved 300,000 labourers. That is some ego trip as a memorial to yourself when you die! The sandstone was brought from the mountains 60 km away. It was floated on barges along the river and then transported by elephant. Most stones have holes in them which is where poles were put to lift them.

Then it is time to go inside. What is amazing is how well preserved everything is after 1000 years or more – apart from many of the Buddha heads which have been cut off and stolen….

A short drive stakes us to Ta Prom temple which was used for the filming of Tomb Raider. It is completely different to Angkor Wat, smaller and in places largely taken over by the jungle. It is quite crowded but nonetheless impressive for that.

Huge kapok trees snakes their way through the buildings like some alien beast. It really is quite something to see, although of course this is slowly destroying the temple.

There is a lot of restoration work being carried out now, which is good to see.

Outside the temple, a group of musicians are playing traditional instruments. They all have severe injuries from landmines. It is yet another grim reminder of the enduring effects of the war. We stand and watch, thank them and of course we make a donation, though in the scheme of things it feels pretty inadequate.

We visit one more temple The Bayon of Angkor Thom before going for a much needed nap. It is a Buddhist temple built in the 12th or 13th century and known for its many smiling faces.

This evening we eat at the New Hope restaurant, a project supported by G Adventures. The meal is excellent and it is nice to think that the proceeds from our meal are helping to fund the training program.

Planeterra Project

New Hope Foundation

In 2010, Planeterra worked with New Hope Outreach Centre to build a training restaurant to support young Khmers living just outside of Siem Reap. Over $60,000 CAD in donations were raised through one of our partners G Adventures, to build the restaurant and provide professional training to young adults that expressed interest in the hospitality industry. The training program is a six-month commitment and our ground partners assist with full-time job placements in one of the many burgeoning hotels, resorts and restaurants in the Siem Reap region.

Since the restaurant became fully operational in 2011, our partner G Adventures has annually sent thousands of customers and travellers to the training restaurant. Trainees of this program have found placements in careers in the hospitality industry. The proceeds from the traveller’s meals support over 1,000 student’s education and 1,000 free medical checkups through New Hope’s Outreach program, reaching some of the poorest areas outside of Siem Reap. New Hope’s programs go beyond training and education, providing health care through their centre, and providing fresh water to the student’s families to reduce sickness. In 2019, New Hope engaged children in waste reduction programs which helped to build their respect for the natural environment, and create a safer, cleaner space.

Planeterra.org

This is our last day in Siem Reap. Tomorrow we shall have a long drive across the border and back to Bangkok. As such most people have decided to take the day easy. We want to visit one more temple and it turns out no-one else in the group wants to go so we have a private tour and I would say it was definitely our favourite. But first we make a stop at the South Gate to Angkor Thom.

A grand causeway crosses the 100m wide moat which is flanked on each side by 54 stone giants pulling on the body of the Naga serpent.

On one side, the giants represent Devas featuring slender oval eyes and a casual smile.

On the other side they depict Asuras with round bulging eyes and grimacing faces. They represent an endless tug of war between good and evil. This symbolism is displayed in all of the temples we have visited.

We continue to Preah Khan Temple which is accessed by a path through the jungle. It is great there is no-one part from the two of us and our guide JB. He tells us that wherever we see a termite mound there was once a building and there are a lot of termite mounds. We walk for 20 minutes and arrive at a clearing where we get our first glimpse of the temple. It feels like we are the first people to ever set eyes on it although of course that is not the case.

The temple is in a poor state of repair and trees are encroaching upon it, but it no less interesting for that.

One of the great things about having a one-to-one experience with a guide is that you have the opportunity to get to know him. JB tells us about how difficult the war was for his family. They were wealthy and had a large house. The Khmer Rouge took it over and turned it into a prison. Many of his family disappeared and after the war the house was burnt down and the family were left with bare earth and just the clothes on their backs. Twenty years ago JB started being a tour guide and set up his school 10 years ago, supported by his earnings from being a guide.

Below is an excerpt from his Facebook site. What an incredible, inspirational and caring man.

Greetings from Cambodia! I hope you and your family are doing well. It was a real pleasure being your tour guide in Cambodia and a privilege to share the history, culture, and heritage of Cambodia with you.
Today, I want to share my life’s mission and the story of JB School, which brings hope to children in Meanchey.
I founded JB School in 2013 to provide free English and computer literacy classes to local children in Meanchey, Siem Reap Province. When I first set up the school, I would teach 150 children in the area next to my parents’ house. Today, JB School has grown, and we now offer daily lessons to more than 400 children. Most of them come from farming families living well below the poverty line. They attend our school after their regular classes, and since 2013, JB School has been able to provide free education to over 4,500 students.
Growing up in this very community under difficult circumstances, I understand the transformative power of education. As a child, I walked many kilometers to school every day, sometimes wading through floodwaters with my books on my head. Despite the challenges of post-war Cambodia, I achieved my dream of learning English and becoming a tour guide in 2003. JB School was born from my desire to give back to the community that raised me and to help the next generation realize their own dreams.
That’s why I am reaching out to see if you would consider supporting JB School. Your generosity and support can help ensure that these children continue to have a place where they can grow, learn, and dream.
Operating the school requires a monthly budget of $1,530, and meeting this budget each month is a significant challenge.
Every contribution makes a difference. Whether it’s funding a teacher’s salary, covering electricity bills, or providing notebooks for our students, your kindness can directly shape the future of a child.
Thank you for taking the time to read this and for considering being a part of our journey. Your friendship and support mean the world to me, and I hope we can work together to bring hope and opportunity to the children of JB School.

With gratitude and warm regards,
Chamroeun Sok (Mr. JB)
Founder, JB School

JB takes us to a lovely local restaurant next to a very impressive man-made lake which was built as the Royal Swimming Palace. In the centre there was a grand swimming platform but there is little of it left now.

We spend a lazy afternoon and in the evening for a change from oriental food find a good pizza restaurant. We then whole away sometime in a brand new cocktail bar which was really up-market. It even had bidet toilets with heated seats that wash and dry your nether regions automatically! I wasn’t wearing my glasses so pushing the right buttons for the right function was a slight challenge. Definitely a first world problem!

Next day is a travelling one with a long drive across the border into Thailand and back up to Bangkok. I’d forgotten just how sprawling and immense Bangkok is and the air pollution is truly terrible. It has been a fantastic trip. A real travellers adventure with so many different encounters and much to provoke a lot of thought. There is no doubt that we have returned home as different people. It would be impossible to not be changed – I hope for the better – by all that we have seen and experienced.

Ho Chi Minh City (Saigon)

The flight from Da Nang is about 90 minutes. Ho Chi Minh airport is pretty chaotic. Waiting for our bags is a bit like collecting your luggage in Malaga 40 years ago. Too many people and too few carousels. Finally everyone has their belongings and we climb aboard our bus. Saigon is rather an assault on the senses after the comparative tranquility of Hoi An. Our hotel is opposite the park on a frenetic and dirty street. The hotel frontage is probably only 8 foot wide. If you blink you would miss it. However it is modern and newly refurbished with marble floors and friendly staff. Our room is fine though the view onto a wall is not! We have 30 minutes to freshen up then we are out on an orientation tour.

It is hot and humid here 34C – the traffic and assorted odours are less than pleasant. Crossing the road here is way worse than Hanoi as the roads are much wider. It requires nerves of steel. Every so often we pass stalls selling durian fruit. It is very smelly – like off chicken. Yuck! Puna takes us to a restaurant for lunch which is clean and with authentic Vietnamese food. Feeling refreshed we walk to the War Remnants Museum (formerly the American War Crimes Museum).

US planes and artillery are displayed outside the museum as is a mock up of the notorious cells and tiger cages in Con Dao prison. Nothing can prepare you for the gruesome horror of these. The treatment of prisoners by the French and Americans is truly brutal and barbaric. We are greeted by a guillotine and it just gets worse.

Tiger cages – read the description below…

Inside the museum we start on the 2nd floor where there are tributes to the journalists, many of whom lost their lives trying to let the world know of the atrocities of the war here. The photos are graphic, harrowing and very upsetting. A picture tells a thousand words. We cannot take any more and do not go down a floor to the napalm and agent orange display. We sit outside with a bottle of water and try to make sense of it all. So many questions….

We need some fresh air and a cyclo tour of the city does just that, although the air not that fresh! We set off down the busy roads. It is terrifying from a traffic perspective but also rather enjoyable.

We are taken to a house used as a bunker by the Viet Cong to store weapons. The iron shutters still show bullet marks from the raid here …

The premises were searched but the bunker remained undetected. A section of floor is lifted and we can enter the chamber below.

Next is a monument to the Buddhist monk, Thich Quang Duc. It is set at the spot where he burned himself to protest against the oppression of Buddhist monks.

Then the Post Office designed by Gustave Eiffel…

… and Notre Dame Cathedral, which we can’t really see as it is being renovated and is largely shrouded by scaffolding…

… and Independence Palace

The final stop is in a large open precinct with a big statue of Ho Chi Minh in the middle. The irony is that all the shops around the square are high end retail like Chanel and Versace. Quite the juxtaposition…

We have a group dinner in a Vietnamese restaurant. It looks nothing from outside and we climb up rather unpromising stairs to the third floor where there is a pretty room set out for us. As with every restaurant Puna has taken us to, the food is excellent.

After the horrors of the War Museum yesterday we are not sure about the wisdom of partaking in today’s excursion to the Cu Chi tunnels. These are just one of the many tunnel networks throughout Vietnam. This network originally extended to about 150 miles and 75 miles is now available to be visited. It turns out to be a very worthwhile trip. Our wonderful guide is Duc.

He has a great sense of humour and brings a little lightness to the grim story he needs to tell. He grew up during the war and paints a vivid picture of the wartime hardship and post war austerity. The war was very complicated with initially the Viet Minh rising to defeat the French. The photo of a plaque from the War Museum gives a very brief outline of events.

Ho Chi Minh wanted a unified Vietnam and it to be a communist state. He realised this would not happen and allegiances split between pro and anti communism. This led to the formation of the Viet Cong (who wanted a united communist Vietnam and different to the earlier Viet Minh who wanted to expel the French). Spies were everywhere and no-one knew who to trust. Families were split by differing views and feelings ran very high. Civil war is a terrible thing made so much worse by foreign interference. We find it quite remarkable that the Vietnamese people have been to hell and back and yet seem to have put the past firmly behind them. I do not think I could be that forgiving.

The tunnels were built on three levels and deliberately made very small to make it hard for foreigners would find them difficult to enter. They were cleverly designed to prevent flooding and had bamboo ventilation shafts. There were bunk rooms, living areas, storage, weapon making and hospitals. I try entering through the trapdoor. I climb halfway in but it is tight. Getting out would be a challenge and I sensibly decide to go no further.

We see various booby traps with vicious spikes that often would have snake venom or the like added to them.

The maximum number of people believed to live in this tunnel network at any one time was 12000 people. You would have to be very desperate indeed to live in such dire conditions. To the left below an original tunnel opening – very tiny and to the right below a tunnel enlarged for visitors but it narrows a lot after the initial section. I double back to the entrance as the next section is too claustrophobic for me.

For the Viet Cong, life in the tunnels was difficult. Air, food, and water were scarce, and the tunnels were infested with ants, venomous centipedes, snakes, scorpions, spiders, and rodents. Most of the time, soldiers would spend the day in the tunnels working or resting and come out only at night to scavenge for supplies, tend their crops, or engage the enemy in battle. Sometimes, during periods of heavy bombing or American troop movement, they would be forced to remain underground for many days at a time. Sickness was rampant among the people living in the tunnels, especially malaria, which was the second largest cause of death next to battle wounds. A captured Viet Cong report suggests that at any given time, half of a unit of the People’s Liberation Armed Forces (PLAF) unit had malaria and that “one-hundred percent had intestinal parasites of significance.”

Wikipedia

We award ourselves a special dinner after the days activities. Puna recommended a rooftop restaurant which proved to be an absolute gem. We arrive during Happy Hour so all drinks are 2 for 1. The staff are friendly and the service excellent.

Then there is the food. Western/Asian fusion and undoubtedly the best meal we have had here by a mile. Paul has scallops and I choose soft shell crab and we both have the duck which is incredible. Espresso martinis round the whole thing off. Yum!

Another early start sees us heading to the Mekong Delta just under a 2 hour drive away. We board a wooden boat which takes us across the delta to Unicorn Island. We are amused by a hugely over-laden rice barge.

This is a good time of year to visit. It is not too hot – though hot enough and everything is flowering. We are shown various fruit trees, amongst them papaya, mango and jack fruit which are similar to durian (but not smelly). A water coconut which has multiple-fruits and is quite different from a normal coconut.

Flowers abound.

After a short walk we arrive at a village. Various fruits are laid out for us to sample. Pineapple, dragon fruit, jack fruit, something similar to a lychee and a pear like fruit with a pithier texture.

We are then entertained with music played on Vietnamese string instruments and singing of local songs as well as the inevitable Vietnamese rendition of Happy New Year by ABBA, this has been played everywhere and is wearing thin!

We are shown how to make popped rice. A large pan is heated with sand and then the rice is added. It does not take long for it to start popping in exactly the same way as popcorn does. The contents are emptied into a sieve where the rice is separated from the sand. It is mixed with a green leaf paste, rolled out and cut into squares. It is delicious and we buy a big bag. Ideal low calorie snacks for our travels.

We return to the boat and head further down the estuary to Dragon Island. Here we step onto a small dock and then board rowing boats for a peaceful paddle along a coconut lined channel. Mudskippers sun themselves on the muddy banks and then hop back into the water as we approach.

Next we travel by 6 seater tuktuks which take us to our lunch venue. The island is pretty with lots of flowers everywhere and birds flitting through the trees.

After lunch we are shown how to make coconut candy. It seems quite a high labour process. There is chocolate and peanut flavour. It is OK but not as nice as fudge. Finally we are invited to sample some drinks. Rice wine with cobra…Just wrong and no, I did not sample it!

Then coconut rum. I was expecting Malibu but it was nothing like it. Tasted like a bad home brew. Finally we tried rice wine which was strong and a bit like retsina. Our final stop is to sample honey and see the bees making it. Everybody thought the honey was good. I tried the royal jelly with honey. It made me shudder. I must be the only person in the world who does not like honey! There was a pond with exquisite lotus flowers in full bloom.

We have a couple of hours downtime before heading out for an Italian. We are looking forward to a change of flavours. The service is terrible but when our food finally arrives it is good.

Today we cross the border into Cambodia. Puna says the border crossing is busy, all on foot and it can take anything between an hour or four hours. We are told to put a couple of dollars in our passport when we exit Vietnam, which should ensure we are processed quickly. (It’s not obligatory but necessary if you do not want to spend all day at the border. It is a moderately fast procedure, 40 minutes for the 16 of us, and would have been quicker if there were not queue jumpers who clearly have put more money in their passports than us. Corruption is a way of life in Vietnam….

We then have to walk 300 yards or so, with all of our bags, to the Cambodian border and it is hot.  I am glad we are with a guide and also that we have travelled light. It would not be at all obvious where to go without her. We appear to be walking across a lorry park. We fill out immigration cards, hand over our visas and are processed surprisingly quickly. This is not always the case and it can take hours. It was definitely worth getting up early to beat the crowds but we still have a long bus journey ahead before reaching Phnom Penh – the capital of Cambodia.

Hue and Hoi An

We alight from the train in Hue at 08.00 all a little bleary eyed. The beds were very hard so sleep was somewhat intermittent.

There is an opportunity to freshen up and deposit our bags at our hotel before setting off to explore Hue. There is no real down time as our rooms will not be available until this afternoon. The hotel entrance has been cheerfully decorated for the New Year.

We start the morning with a tour of the Imperial Citadel, which is a UNESCO World Heritage site. The citadel is vast and surrounded by a moat and thick stone walls.

We then approach the Ngo Mon Gate which has been well restored and is the main entrance to the Hue Imperial City. 90% of the Citadel was destroyed during the Vietnam War so there is a huge program of ongoing restoration work.

Just inside the gate is the Palace of Supreme Harmony, which dates from 1803 and has also been renovated. The approach to it is lined with flowers.

…and as it is New Year most people are wearing traditional dress…

… so it makes the experience very special and colourful.

Next are The Mandarin Halls which are two identical buildings on either side of a large courtyard.

There are lots of buildings to explore. We are particularly impressed by the recently restored Imperial Palace.

There is so much to see here. A couple of hours was not nearly long enough. You could easily spend a day exploring the many buildings and beautiful gardens.

We then visit the Tien Mu Pagoda, built more than 400 years ago on the shores of the Perfume River.

We also see the car that was driven by the Buddhist monk Thich Quang Duc who in 1963 burnt himself to death to protest against the oppression of Buddhists.

Our final stop is at the tomb of one of Hue’s emperors. I cannot tell you much about this as by now I have reached information overload for the day.

We are all really looking forward to checking into the hotel. It is 15.00 and has been a very long morning with limited sleep on the train last night. Our room is great with the first soft bed of the trip. Bliss! We grab some much needed sleep before dinner in a small restaurant across the road.

Departure s not until 11.00 so we make the most of a lie in. Today we head south to the historic old town of Hoi An. The drive is scenic….

We make a lunch stop by a picturesque lake. Shame about the litter but that is a common theme so far on our trip.

The Hai Van Pass affords terrific views. To the north we can see the terrain we have just passed through.

Looking south we can see Da Nang. A city of 1.5 million people, which was a major base for the US during the Vietnam War.

Another 90 minute drive takes us through the outskirts of Da Nang, where we can see a cool bridge shaped like a dragon

…and on to Hoi An. Our hotel room is probably the best we have had with bifold doors to the balcony and overlooking the swimming pool. It’s also great for drying washing or sitting drinking wine.

We have little time to luxuriate. 30 minutes to freshen up and then we are off to the Old Town. It is still New Year and unbelievably busy. It is really hard to not lose sight of everyone in the group. Taking photos is not an option. You really need to pay attention especially as motorbikes and cyclos are also mingling with the hoards of people. The town looks like it would be worth investigating – but not with this volume of people. Even our guide says it is insane and unusually manic. Hoi An is famous for its lanterns which are lit and floated on the river. There are so many tourists and boats that the whole experience looks very unappealing. We head down a quieter backstreet where we are taken into a tailors to see if we would like to have any clothes made and then go across the road to have a cocktail before dinner. It is far more pleasant here and dinner is very good.

In the morning we decide to stroll back to the Old Town – about a 20 minute walk. On our way we discover a great French cafe. We order coffee and delicious pastries…

Them we walk around the Old Town and can enjoy it. It is early morning and The crowds have gone for now. It really is a very unique place with lots of character and ancient buildings.

Lunch is at Oodles of Noodles which is a charity run for street kids and orphans. They have a 14 month program to train in hospitality and catering so that they can get proper jobs. We are shown how to make rice noodles.

We then have a go at making them ourselves and sample them with three different sauces.

We are then provided with a tasty prawn and noodle soup before setting off on our afternoon excursion. Some of us opt to travel by bike and the majority by e-car, basically a large golf buggy made to look like a car. Far preferable in my opinion given the heat, the traffic and my lack of cycling skill.

Our first stop is at a private home where we are shown how to make tofu by Mr Tu. He is very welcoming and we are greeted with cups of tea. Soya beans are mashed up with water in a hand mill that has been in the family for many years.

The resulting liquid is collected and sieved through cheesecloth to separate the soya milk from the curds. The curds can be set in blocks but Mr Tu makes us a special dessert from the fresh curds. It is warm and akin to a soft crème brûlée served with a sweetened ginger sauce. It is delicious and only something that is served in people’s homes. You will not find it in a restaurant. A great honour for us.


Next stop is an organic farm where the local farmers each own their own plots and tend them beautifully. Manure is made from cow and buffalo dung plus dried river weed. Crops are watered by hand with water from a trough that contains fish, which add nutrients to the water and eat insect larvae. The crops look very healthy and immaculately tended.

We are given hats to wear…

… and shown how to water by one of the farmers.

We are given a herbal tea which was refreshing but slightly strange as it appeared to have something like frog spawn on top of it. We were assured it was lemon balm seeds…..

Next is the coconut forest, which was super fun. We all had to get into coracles. They were paddled by really quite ancient looking people who were incredibly jolly and, it turns out, very fit. We are spun round and round at lightening speed. It’s like being on the teacup ride at the fair. Quite hilarious and dizzy making. We then paddle up the channel while the oarsmen and women sing and dance crazily. It was so much fun.

We sample more local foods before boarding a river boat lit by lanterns and head back towards the Old Town. The river is beautiful. Lots of prettily lit boats and lanterns floating on the water. The town is still decorated for New Year so everything is quite magical. Photos do not really capture it.

We find a fabulous restaurant for dinner. The manager is friendly and we talk to her for a while. She recommends a beach restaurant to us and as tomorrow is a free day we decide to go there for lunch. We have scallops, lobster and cold wine. It was a very welcome change of pace.

Tomorrow we leave at 06.30 in order to catch our flight to Ho Chi Minh City (aka Saigon which is the name most people still use apart from formal and business usage). Saigon is the biggest city in Vietnam – 10 million people and I am not particularly looking forward to it.

Hanoi and Halong Bay

As we fly into Hanoi the scenery is very different from what I expected. I thought I would see a sprawling metropolis like Bangkok but this is quite different. The airport is modern and clean and as soon as we exit the terminal building it is clear that we are in a very different country from Laos. Everything feels sharper and better organised. Our hotel is in the old quarter of Hanoi and is probably the nicest accommodation we have experienced. Our room even has a soft bed. Hoorah! Our flight from Vientiane was slightly delayed so we only have a quick half hour turn around before heading out for dinner. We dine in a rustic restaurant situated in a little side street. Paper lanterns light the alley above us.

The menu is extensive and everybody has an exceptional meal. The ambience and structure of the restaurant is reminiscent of Cuba. There are worn stairs and bare bricks and yet the place has charm and exudes a warm and welcoming atmosphere. I think Vietnam is already working it’s magic. The whole group seems much more relaxed here. My comment at dinner was that I would compare my first taste of Vietnam with the opening of the first page of a book, where I am instantly drawn into the story, and cannot wait to turn the next page.

After the meal, Puna our guide orders the equivalent of an Uber for us. She guides us to our car, opens the doors for us and ushers us in. The driver appears with a face like thunder. It turns out this is not our vehicle. So very funny!

Breakfast is a pleasant surprise, with a good selection of food. I choose an omelette and can actually have various fillings in it. Amazing! Then it’s time for an orientation tour of the city on foot. We start in the old quarter where vendors display their wares on the pavement. It is particularly vibrant and bustling as everyone is preparing for the New Year in a couple of days time – 29 January. It is impressive how much people can transport on their bikes.

All the produce looks very fresh. The chickens particularly so. They are despatched and plucked for you while you wait. Slightly hard to watch but as I like to eat chicken, I really should not be too squeamish about seeing the actual process.

There are nearly 9 million people in Hanoi and most of them own a motorbike or scooter. The roads are busy and crossing them requires some nerve. We are told to stick together as a group and not stop no matter what. It’s surprising how quickly you get used to spotting a small gap in the traffic and then determinedly walking at a steady space and in a straight line to the far side. I would advise anyone to just look directly ahead. If you stop to look at the mayhem you are causing you would freeze like a frightened rabbit. There are traffic lights but they are regarded as advisory only and most drivers ignore them.

Our walk firstly takes us past The North Gate to the city, which was built in 1805 and is the only one of the five external gates in the Nguyen Dynasty citadel walls that survived the French military’s attack in the late 19th century. The impact of two cannonballs fired by French troops from the Red River can still be clearly seen.

We walk down a wide tree lined mall and past the presidential palace.

Our next stop is at Ho Chi Minh’s Mausoleum. It is a Monday so we can only view the outside and not enter to see his body. I am fine with that. The area around the mausoleum is extensive and well manicured.

We have to undergo strict airport security type checks before admission is granted, which involves walking the whole way around the complex to the far side. The entry point where we start will not accept groups.

We are lucky enough to catch the changing of the guards. I do not know much about Ho Chi Minh so have subsequently read quite a lot about him. Clearly a very intelligent and deep thinking man. He spoke 13 languages and travelled the world extensively before his leadership. His legacy is a country that has a warm and friendly population. They are forward looking and do not dwell on the past horrors inflicted upon them. There appears to be great personal freedom. People can own property and practice religion freely. People are industrious and can set up their own enterprises. Indeed in many ways it is hard to believe that this is a communist country.

Behind the Mausoleum we visit The One Pillar Pagoda which was built to resemble a lotus flower emerging from the water.

There is a temple adjacent to this which seemed to be a memorial house. Photos of loved ones were displayed with offerings of fruit and flowers. Poignant music plays and the whole place is very spiritual, calm and beautiful and brings a tear to my eyes as I think about lost loved ones.

We wend our way back to the hotel and pass the street where dog meat is sold. Whole cooked dogs are displayed and for westerners it is pretty hard to stomach. I move on swiftly. I took photos, but once seen it is not an easy sight to forget so I will not share them with you. Every street we walk along is different but all houses have very narrow frontages and go back a long way. This is because houses used to be taxed on their frontage.

Our final morning’s destination is Railway Alley. Restaurants press as close to the train track as possible. We order coffees and wait for the train to arrive.

As the train approaches, tables are moved and we are all squeezed back as close to the walls as possible. I had no idea that this would be a full-size train and that it would be so close. It was quite intimidating but also kind of cool!

We have a leisurely lunch before heading off at 17.00 for a Water Puppet Show. It is a twenty minute walk from our hotel and the volume of traffic and people is insane.

It is the day before New Year’s Eve here and it seems like the whole of Hanoi is out and making last minute purchases. It is like Oxford Street pre Xmas but with mopeds and bikes driving on the pavement in both directions. Bonkers! One of our group suggests that the Vietnamese are missing a trick. They should make a T-shirt that says “I survived the traffic in Hanoi”

The puppet show is held in a theatre and is quite unique. The music is magical, with very accomplished musicians playing Vietnamese instruments. The show lasts about 45 minutes and depicts the Vietnamese culture and beliefs with the appearance of dragons, phoenixes and a turtle. I would thoroughly recommend it if you are ever in Hanoi.

Another early start for us. We have a 3.5 hour bus trip to Halong Bay which I am really looking forward to. We stop at an artisan centre which was instigated to create jobs for those disabled during the Vietnam War. We buy a silk embroidered picture. The skill of the workers is incredible and from a distance it is hard to realise that the pictures have not been painted.

We arrive at Halong Bay. It is busy. So many boats. It is also very cold and I make a very rapid purchase of a thick Patagonia hoodie. It is wonderfully warm! The boat is better than I had expected…

… and our cabin is comfortable. The salon is decorated for New Year with a peach tree and lanterns.

The food on board is excellent and after lunch we opt for the rowing boat excursion to take us through a limestone arch and into a lagoon. There are far too many people.

People kayaking are literally getting caught between the big rowing boats. Pretty scary I would think. In the lagoon, we have a brief glimpse of a macaque monkey…

… and see dozens of baskets along the shoreline which are used to culture mussels.

We return to the boat, re-locate and go ashore to climb to the top of Ti Top. Yet again there are far too many people. I battle the visitors and climb up the 200+ steps to the first viewing point.

The geology is spectacular and pretty unique. Huge limestone pinnacles rise out of the water. Quite something. There is a small sand beach and on a warmer day a swim might have been pleasant.

It is quite hazy. I have brought my old camera and neither it or the iPhone are taking particularly good photos. People watching is fun though and the camera does a better job of that.

We return to the boat for sundowners and we are fortunate as the sun finally puts in an appearance.

Dinner is a real treat. We work our way through 10 courses ranging from soup, oysters, prawns, squid, rice, vegetables and more. All cooked in different styles and with different spices, but nothing with chilli and beautifully presented.

It is New Year’s Eve and at midnight all the boats in the bay sound their horns and the metal boats let off fireworks. From our cabin, I can see an impressive firework display in Halong in the distance. We sleep well, are up for coffee, toast and egg before going to visit Sung Sot Caves.

The ascent up the steps to the caves was busy but once inside people spaced out as the caves are enormous. At 10,000sq metres they are very impressive and definitely worth visiting.

Then it’s back to the boat for brunch which turns out to be another feast. We disembark, re-board our bus and drive back to Hanoi where we shall catch the overnight train to Hue. This will be another 12 hour journey but the train is an improvement on the previous one. There are cabins shared by four people and we have complementary snacks and drinks in the cabin. As we are settling in a lady comes round and hands us all red envelopes. The envelopes contain 20000 dong (about 60p). It is a New Year tradition – to bring us luck. We are told to keep it safe and not spend it. How nice!

We share our cabin with Alex and Liv. They are the youngest in our group by at least a couple of decades! The top bunks are hard to get into. There is no ladder – just a single flap on the wall. The men are tall and we decide they should have the top beds. The train jolts and then we are off. Looking out of the window we pass through the streets of Hanoi and indeed pass through Railway Alley again.

Luang Prabang to Vientiane

Our home for the next three nights is Villa Malinda in Luang Prabang, a little family run hotel with a lovely feel to it and welcoming staff. There are rich polished wood floors and the property feels very loved. Our room is not large but has a certain charm and more importantly a good shower and balcony. It is located on what would be a quiet backstreet if it were not for the shops opposite. More on that later…. It is an easy five minute stroll from the town centre.

Luang Prabang was listed in 1995 as a UNESCO World Heritage Site. No buildings can be more than two storeys so the town has a more rustic and authentic feel to it. It is not a huge town but still bigger than I expected.

We have a couple of hours lazing and freshening up in the room before heading out to explore the town. Our aim is to find the night market and sample some street food but en route we are distracted by a cool looking bar where we can sit under trees outside and drink cocktails. The trip has been quite full on and we are very ready for some R&R.

Sleeping initially is tricky as people in the bar opposite are very drunk; shouting and singing and the local dog population decides to join in too. Apparently one of the guys takes all his clothes off although we were fortunate enough to not actually witness that. Eventually things quieten down and we have a good night’s sleep.

In the morning there is a visit to the small ethnology museum, where we learn about local culture. The different tribes, costumes and lifestyle.

Our next stop is at Ock Pop Tok which means East meets West in Lao. It was founded by women and is run by women for the women of Laos to preserve the textile traditions of Laos. It is situated on the bank of The Mekong and we have time to drink a smoothie and admire the scenery before commencing the tour.

The artisans work mainly with silk, cotton, hemp and piet (a type of string made by scraping the bark of a jungle vine, drying it and twisting the lengths together. Bags and purses are made out of it. We learn how each of the textiles is made – from plant to finished product, how the different coloured dyes are made and then watch weavers at work. The weaving is intricate and an extremely skilful process.

A Willis Jeep is parked outside and Paul very much wants to take it home with him!

Our lunch is prepared by the women in the local community. Firstly they greet us with a traditional Baci Welcome ceremony.

The crux of the ceremony is to invoke the kwan, which in specific terms is explained as:
An ancient belief in Laos that the human being is a union of 32 organs and that the kwan watch over and protect each one of them. It is of the utmost consequence that as many kwan as possible are kept together in the body at any one time. Since all kwan is often the attributed cause of an illness, the baci ceremony calls the kwan or souls from wherever they may be roaming, back to the body, secures them in place, and thus re-establishes equilibrium.

Wikipedia

The ritual of the Baci involves tying strings around a person’s wrist to preserve good luck, and has become a national custom. We are told to keep the strings on for three days and they must not be cut off, but untied, otherwise it will bring bad luck.

Lunch is plentiful and tasty.

After lunch we drive to Kuang Si Waterfall. It is quite crowded and my expectations are not high but it turns out to be a real highlight. Some people swim in the pools but we decide not to and just absorb the beauty of the falls. The late afternoon sunshine filters through the trees and gives a wonderful light to the scenery.

Sundowners are taken at a bar on the shores of The Mekong. It is very rustic as are most places in Laos. The drinks are good and the view is wonderful.

We explore the night street market and then head back to last night’s bar for some escapism from the milling crowds.

A free day sees us heading off to the spa in the nearby up market hotel for a massage. It is a quite a few steps up in quality from our accommodation with swanky cars to transport guests around town.

The massage is very good indeed and we come back feeling totally relaxed. We laze the day away, which is most welcome and then a group of us head off to Gaspard (a classy French restaurant) for a much needed change from rice and noodles. The food is excellent, though expensive by Laos standards.

We say goodbye to Chiang Mai and take the new fast train to Vang Vieng. It is now only an hour long journey compared to previously taking seven hours by road. The service was launched on 13 April 2023 and provides a 1000km high-speed rail link between Kunming in China and Ventiane the capital of Laos. The new station seems overly grand and large.

The terminal in Vang Vieng is similarly grand so we are expecting great things of the town. What a complete juxtaposition of the two. The town is a rather dirty and unappealing backpackers resort. I have been to some pretty dire places in my life and this is right down there with them. Our hotel is actually OK – modern with large rooms and a rooftop pool (on a fairly unattractive rooftop) but with good views. There is also a rooftop restaurant but when we went at midday it was being used as a laundry with sheets draped over every piece of available furniture. Not something I’ve seen in a hotel before. There are also fish ponds by the hotel entrance with the largest koi carp I have ever seen at 20-24” long.

So why come to Vang Vieng? Well the scenery is just stunning. Huge limestone pinnacles tower over the pretty Nam Song River and there are lots of adrenalin fuelled activities: zip lining, hang gliding, hot air balloons, kayaking, tubing and more.

Early morning and late afternoon sees lots of balloons being launched. It is quite a spectacle.

The town comes alive at night. There are numerous bars and restaurants and a lot of loud music, but also quieter venues and we found very good restaurants on both nights that we stayed here. Unfortunately Paul could not partake in any activities here as he had picked up a stomach bug so confined to quarters. How lucky that we are not travelling and he has time to recover.

One of the optional activities here is the adrenalin package, which probably half the group opt for. We start by kayaking on the Nam Song River. We get kitted up and are given a short briefing, which mainly focuses on what to do if you capsize. I hope that is not going to happen!

I thought this would be pretty easy but there were some tricky sections of river. The water level was low and there are lots of rocks and small rapids and apparently people do frequently capsize but none of our group do . I share a kayak with our guide Puna. Experienced guides escort us down the river and get out to help us on the difficult bits.

The river is so beautiful and tranquil and on the stretches without rapids I can soak up the view.

There are certain occasions when steering is an issue and we have some close encounters with the bank, but survive without capsizing.

90 minutes later we are once more on dry land. It’s nice to stretch my legs! We cross a bridge and look back down the river. We are amused to watch people who have run aground on rocks mid-stream and their antics to extricate themselves.

Next we visit Angel Caves which are not large but have some nice stalagmites and stalactites.

Then we enter the wet caves. We are given head torches, sit in rubber tubes and pull ourselves through the cave system by holding onto ropes and kicking our feet against the cave walls. It is great fun.

Lunch is barbecued kebabs, rice, bread and fruit which is tasty and hits the spot after the morning’s activities.

In the afternoon we have a scenic drive to the Blue Lagoon to meet the rest of the group who did not kayak. It is a rather underwhelming place. The tall limestone peaks cast shadow over the pool and the sitting areas are set below corrugated iron roofing. It is dour and dusty. Below is the marketing photograph but it did not look like that.

I am sure in the sunshine the whole place would have been more appealing. Definitely a place for a morning not afternoon visit.

We say goodbye to Vang Vieng and take a comfortable 2 hour bus ride on the toll road to Vientiane, which is the capital of Laos. Not much to report here really. It is a small city and does not have many things to visit. The hotel is pleasant enough, with small gardens and an attractive frontage.

It is hot 30c plus so we decide to spend the afternoon chilling out by the small hotel pool.

We have a group meal in the evening. We walk to the restaurant. Crossing the roads is interesting. Basically you cross as a group and hope for the best!

The restaurant is large and busy but they are very efficient. There is a huge choice of meals. I select sushi for a complete change. We are meant to head off to a bar afterwards but everyone is tired so we go back to the hotel. Tomorrow we fly to Hanoi. It will be cool, drizzly and frenetic!

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